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Noodle Pudding

Source: Amber

1/2 LB Egg Noodles
4 Eggs
1/2 C Sugar
1/2 C Butter
8 oz Cottage Cheese
8 oz Sour Cream

Cook noodles. Drain. Beat eggs, add sugar little at a time. Melt butter.

Add cottage cheese, sour cream, noodles, and melted butter to egg mixture and mix well.
Pour into casserole dish and bake for 45min @ 350F.

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