Creamy Ham Fettuccine

Original Recipe: http://www.tasteofhome.com/recipes/Creamy-Ham-Fettuccine-2

8 oz Whole Wheat Pasta (224g)
3 C Fully Cooked Ham, Cubed (About 1LB)
1 PKG Frozen Peas
About 4 oz Fresh Parmesan, Grated
1 C Heavy Cream

Cook pasta according to package directions. Drain.

Combine Parmesan and cream until cheese is melted. Add peas and ham. Stir to combine.

Add pasta and warm through.