Original Recipe: http://www.recipezaar.com/Mexican-Hot-Cocoa-138317
1/4 C Pure Cocoa Powder
1/4 C Sugar
1/2 t Cinnamon
2 C Milk
1/3 C Heavy Cream
In a heavy sauce pan, combine cocoa, sugar, and cinnamon. Stir until warm and fragrant. Add milk and whisk until mixture is combined and heated through. Add cream and stir until hot.
DO NOT BOIL!!!!
Mexican Hot Chocolate
Saturday, November 21, 2009 |
Labels:
Drink
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3 comments:
this looks SO good....mmmm
you could probably make it with splenda.
This hot chocolate does sound
good! I'll have to give this one
a try. Thnx for sharing the recipe Angela.
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