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Easy Oven Brown Rice


1 T Butter
1 T Minced Garlic
2 C Chicken Broth OR 2 C Water with 2 Chicken Concentrate Packets
1 C Dry Brown Rice

Preheat oven to 400F.

Melt butter in a sauce pan. Saute garlic until fragrant. Add chicken broth or water and concentrate.

Place rice in the bottom on a oven safe casserole dish and pour over broth mixture. Cover tightly with foil and bake for 1 hour. After 1 hour check rice. If it's not soft enough for your liking, add another 1/4 C of water and bake another 15 minutes.

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