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Crazy Crust Pizza

1 C Flour (White, Wheat, or Both)
1 t Oregano
Black Pepper, to Taste
2 Eggs
2/3 C Milk if using WHITE FLOUR or
3/4 C Milk if using HALF WHITE & HALF WHEAT FLOUR or
1 C Milk if using WHEAT FLOUR
1/2 LB Ground Beef, Cooked ***
1/2 C Tomato Sauce/Ragu
Lots of Chopped Veggies, Raw (Onion, Pepper, Mushrooms, Tomatoes, Olives, etc)
4 oz Cheese, Shredded (About 1 C)

Preheat oven to 400F. Start cooking ground beef. Combine flour, oregano, black pepper, eggs and Milk. Whisk until fully combined with no lumps. Pour batter into two 8 inch round foil pans, or one larger 8x11 pan, lightly greased with olive oil. Sprinkle meat on top and drizzle with tomato sauce/ragu. Pile on the veggies. Bake for 20 minutes. Top with shredded cheese and other garnish, then return to oven for 10 minutes. Serves two.

*** or 8 oz of some other meat

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