5 T Butter
1 T Garlic
1 T Basil
2 t Oregano
2 lbs Pre-Cooked Shrimp, tail off.
Put shrimp in a pot of water and bring up to temp. Do not boil.
Melt butter. Add garlic and saute until golden. Stir in herbs. Pour over shrimp.
Shrimp in Garlic Butter Sauce
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