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Baked Apples

Original Recipe:

4 Apples
1/2 C Brown Sugar/Brown Sugar Splenda
4 T Butter
2 t Cinnamon

Preheat oven to 350F

Scoop out the core from top of the apple, leaving a well. Do not cut all the way through.

Stuff each apple with 2 tablespoons brown sugar and 1 tablespoon butter.

Place in a shallow baking dish and sprinkle with cinnamon.

Bake in preheated oven for 15 minutes, until sugar begins to caramelize and apples are tender.

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