Source: Unknown
2 C Flour
1/2 C Sugar/Splenda
1/2 t Salt
2 t Baking Powder
1 T Cornstarch
2 T Water
3/4 C Peanut Butter
1 C Milk
Preheat oven to 350F and grease a loaf pan.
Mix together the flour, sugar/splenda, and baking powder. Combine cornstarch and water in another small bowl and mix well, then add to the flour mixture along with the peanut butter and milk. Mix everything together. It will be VERY sticky like cookie dough.
Transfer to a loaf pan and bake for 35-40 minutes or until the top is golden and a tooth pick inserted near the center comes out clean.
Peanut Butter Bread
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