Source: Unknown
3 Small to Medium Zucchini, Sliced Thin
1/2 C Flour
1/4 C Cornstarch
1/2 t Baking Powder
1/8 t Salt
1/2 C Water
2 C Bread Crumbs
Vegetable Oil For Frying
Slice zucchini 1/2 cm thick.
Combine flour, cornstarch, baking powder, salt, and water to form a batter. Place bread crumbs into a shallow bowl or a gallon ziplock bag.
Zip zucchini in batter, then coat with bread crumbs. Deep fry for about 3 minutes, or until golden brown.
Fried Zucchini Chips
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