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Ryan's Country Beans

Source: Ryan

1 (2lb) package Great White Northern Beans
2 pounds of bacon
10 oz Cherry Tomatoes, Quartered
5.5 oz Green Onions, Snipped
Distilled White Vinegar

Boil beans until soft. Add in tomato and onions. Simmer for 15 minutes. Fry up the 2pounds of bacon. Crush the bacon into large chunks and add them to the mix.

Serve in a bowl and add a tablespoon of vinegar.

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